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Entrées

For  My Tequila House cooking is a delight, we invite you to enjoy your main course and Live The Experience!

Signature


Mahi Mahi Citrus


A delicious and extraordinary Mahi Mahi full of exotic aromas and flavors. Cooked wrapped in aluminum foil absorbing the citrus vapors, and sprinkled with fresh rosemary and Hoja Santa. Served with two sides. 19


Agave Glazed Salmon


Moist, pink salmon glazed with a delightful medley of agave, mezcal and special chipotle and cinnamon blend. Drizzled with your choice of one signature sauce. Served with two sides. 18


Shrimp Stuffed Chicken


Delicious stuffed chicken with sautéed peppers + onions + shrimp served over Mexican rice smothered with your choice of signature sauce. With your choice of two sides. 18


Steak Medallions al Tequila


Grilled and pan seared steak medallions with roasted garlic in olive oil and butter, and flamed in tequila.Served with two sides. 21


Specialties


Parillada Mixta


Skirt steak, marinated chicken breast, Mexican chorizo, sautéed onions and bell peppers, served with two mouthwatering cheese quesadillas, Mexican rice, black beans or refried beans, flour tortillas and hot tomatillo salsa. 23


Molcajete Surf and Turf


Grilled skirt steak, grilled shrimp, Mexican chorizo, grilled chicken breast, Chihuahua cheese, and cilantro. Mixed in a red Mexican sauce, served in a molcajete (volcanic rock), accompanied with Mexican rice, black beans or refried beans and corn or flour tortillas. (mild sauce available). 24

Tacos


Tacos Gobernador


Choice of four corn tortillas or three flour tortillas, richly filled with cut shrimp, roasted poblano peppers, sautéed onions and melted Chihuahua cheese. Served with black beans or refried beans, pico de gallo and guacamole. 17


Tropical Tacos


Choice of four corn or three flour tortillas filled with grilled steak, roasted pineapple, onions and finished with jalapenos or green peppers. Served with cilantro, our green house sauce, and black or refried beans. 15


Tacos Campechanos


Choice of four corn or three flour tortillas, richly filled with your choice of grilled steak or grilled chicken, prepared with chorizo and Chihuahua cheese, an exquisite combination! Served with cilantro, onion, hot tomatillo salsa and black beans or refried beans. 15


Tacos de Carnitas


Diced boneless pork, exquisitely marinated, in your choice of four corn or three flour tortillas, complemented with guacamole, pico de gallo and hot tomatillo salsa. 15


Tacos de Carne Asada


Choice of four corn or three flour tortillas, stuffed with tender steak strips. Served with cilantro, onions, pico de gallo, and black beans or refried beans. 15


Fish Tacos


Grilled tilapia, chipotle mayo, arugula lettuce and pico de gallo wrapped in your choice of four corn or three flour tortillas. Served with Mexican rice and black beans or refried beans. 15


Main Courses


Pollo Michoacano


Chicken breast marinated in tasty guajillo sauce, beautifully topped with sautéed zucchini, tomato, onion. Skillfully dressed with cheese sauce. With your choice of two sides. 17


Chimichanga


Loaded flour tortilla, filled with grilled steak or grilled chicken, sautéed with onions, bell peppers, and tomato. Fried to a golden brown and lightly drizzled with a signature sauce of your choice. Served with a melted cheese sauce on the side. With your choice of two sides. 15


Shrimp a la Diabla


Grilled shrimp and sautéed onions served over Mexican rice and topped with a warm, melted cheese sauce, accompanied with a tomatillo sauce on the side. Served with black beans or refried beans. With your choice of two sides. 18


Shrimp Chimichanga


Loaded flour tortilla, stuffed with a perfect mix of grilled shrimp, onions, bell peppers, and tomato. Fried to a golden brown and dressed with a signature sauce of your choice. Served with a melted cheese sauce on the side. With your choice of two sides. 16


Carne Asada


Angus skirt steak topped with sautéed onions and your preference of bell pepper or jalapeño. Accompanied with four corn tortillas or three flour tortillas. With your choice of two sides. 19


Enchiladas


Spinach Enchiladas


Spinach + garlic sautéed in white wine + butter, wrapped in four corn tortillas. Served with your choice of Mexican rice, black beans or refried beans. Topped with your choice of one of our two signature sauces and sour cream. 16


Enchiladas Poblanas


Four chicken enchiladas smothered in a flavorful, famous mole sauce, garnished with rich sour cream and a sprinkle of sesame seeds. Served with either black beans, refried beans or Mexican rice. 15


Enchiladas Verdes


Four soft, delicious chicken enchiladas, covered with green sauce, topped with sour cream, queso fresco, and onions. Offered with your choice of refried beans, black beans or steaming Mexican rice. 15


Enchiladas Supremas


A fine selection of one ground beef, one chicken, one cheese and one bean enchilada, rolled in a golden corn tortilla. Smothered in enchilada sauce, lettuce, tomato, and sour cream. Served with Mexican rice. 15

Fajitas


Skirt Steak Fajita


The originality of this fajita begins with the cast iron pan in which it is served. Tender, sliced strips of grilled steak on a sizzling, sautéed zucchini, sweet red pepper, and onion for an array of flavors. Accompanied with a corn tortilla or flour tortilla. Served with pico de gallo, sour cream, Mexican rice and your preference of black or refried beans. 19


Salmon Fajita


The originality of this fajita begins with the cast iron pan in which it is served. Flavorful, glazed salmon laid upon sizzling, sautéed zucchini, sweet red pepper, and onion for an array of flavors. Accompanied with a corn tortilla or flour tortilla. Served with pico de gallo, sour cream, Mexican rice and your preference of black or refried beans. 18


Shrimp Fajita


Grilled shrimp, sautéed onion, tomato and bell pepper. Accompanied with a corn tortilla or flour tortilla. Served with pico de gallo, sour cream, Mexican rice and your preference of black or refried beans. 19


Chicken Fajita


Grilled chicken, perfect with the classic flavors of sizzling sautéed onion, tomato and bell pepper. Accompanied with a corn tortilla or flour tortilla. Served with pico de gallo, sour cream, Mexican rice and your preference of black or refried beans. 17


Vegetable Fajita


A sizzling hot variety of sautéed onion, bell pepper, broccoli, tomato, zucchini, and mushrooms. Accompanied with a corn tortilla or flour tortilla. Served with pico de gallo, sour cream, Mexican rice and your preference of black or refried beans. 14


Quesadillas


Shrimp Fajita Quesadilla


Large quesadilla filled with succulent juicy shrimp, onion, bell pepper, tomato, and cheese. Accompanied with lettuce and tomato. 14


Fajita Quesadilla


Satisfying quesadilla filled with your choice of seasoned steak or chicken, seared with onion, bell pepper, cheese, and ripe tomato. Served with fresh lettuce and tomato. 13


Grilled Chicken Spinach Quesadilla


Fajita quesadilla prepared with grilled chicken, onion, bell pepper, tomato and gently sautéed spinach and cheese. Served with lettuce and fresh tomato. 13


Spinach Quesadilla


Quesadilla, generously filled with healthy, gently sautéed fresh spinach, onion, tomato, and delicious cheese! Served with lettuce and tomato. 12


Burritos


Burrito de la Roqueta


Two soft flour tortillas filled with a choice of chicken or pork, topped with creamy melted cheese, pico de gallo, and Mexico’s famous mole sauce! Served with black beans or refried beans and Mexican rice. 15


Burrito California


Big flour tortilla filled with delicately, thinly sliced steak, combined with grilled onion, sour cream, and refried beans. Topped with melted cheese and the delicious mole sauce!  15


Burrito Yucatán


Grilled chicken, in a medley of zucchini, onion, tomato, sour cream, refried beans, and Mexican rice. Stuffed inside a big flour tortilla, covered with melted cheese and green salsa. 15


Burrito Maya


Oversized flour tortilla stuffed with a delightful, healthy combination of Mexican rice, refried beans, sour cream, sautéed onion, fresh tomato, and tasty zucchini. Finished with mouthwatering, melted cheese and a glaze of green sauce. 13